I tried to grow some last year but the weather was absolutely shite, too much rain ended up rotting the roots on me
Have grown some in the past though, mainly Jalepeno, and Cheyenne. Love the little buggers, I put them in nearly everything.
Chop up a harbenaro, sprinkle on some fresh mince meat, squish the meat into a burger, fry and serve. Firey hot, love it